A paradise of white beaches and crystal-clear sea in the heart of the Mediterranean.
Sardinia is much more than the Costa Smeralda. It is a wild island with Caribbean-like beaches, ancient nuraghi, hidden canyons and a unique pastoral culture.
June to September for beaches. May and October for hiking without crowds.
Porceddu (roast suckling pig), culurgiones (Sardinian ravioli), pane carasau, malloreddus, pecorino cheese and seadas with honey. Wines: Cannonau and Vermentino di Gallura.
Costa Smeralda for luxury beaches. Ogliastra for hiking and Cala Goloritzé. Alghero for Neptune's Grotto. Cagliari for culture. La Maddalena archipelago.
Three airports: Olbia (OLB), Cagliari (CAG), Alghero (AHO).